MICROBIOLOGICAL DIVISION

Our Microbiology Division provides wide range of services with highly qualified and trained industry leading microbiologists. Our staff experts in performing routine testing for product quality, NABL guidelines. We offer customized shelf life and challenged studies required by regulatory agencies on a variety of food products.

Presently, we can provide better facilities as:

Microbiological Testing Parameters

• Escherichia coli
• Enterococci
• Pseudomonas aeruginosa
• Total Bacterial Count
• Salmonella
• Shigella
• Vibrio cholera
• Vibrio parahaemolyticus
• Yeast & Mould
• Total Coliform
• Sulphite Reducing anaerobes
• Listeria
• Bacillus cereus
• Klebsiella
• Others